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Mahamri

 



Ingredients

*4cups of all purpose flour

*2cups of coconut milk

*1/2 cup of sugar

*1 tsp of cardamon

*1tsp of instant yeast

* oil for frying


Method

In a bowl pour in the 4 cups of flour. Add in the yeast and mix with the flour  until its evenly. Add in the cardamon and sugar to the flour then mix the ingredients well. Pour in the coconut milk to the flour then start to knead slowly until the dough becomes softly.

Cover the dough with some cling film then on top with a clean piece of cloth and allow it to rest for about 45minutes. 

After 45minutes take the dough and divide it to small balls. Take a piece of the ball roll it and cut to small four shapes. Heat the oil using medium heat. Once the oil is hot, fry the mahamris.

Serve and enjoy with some hot 😋

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